Baking biscuits from scratch can be a delightful experience, and a pot à biscuits recipe is perfect for creating light, fluffy treats. Here's how to make the perfect pot à biscuits, guaranteed to satisfy: Get your oven to 400 degrees Fahrenheit. Grease a cast iron Whisk 2 cups of all-purpose, 2 teaspoons of baking powder, and ½ teaspoon of salt

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